Who knew garlic had its own day! April 19th!
It is one of my favorite root vegetables. It adds flavor to most of my Italian dishes and it also tastes great on its own, baked until soft and spread on crusty Italian bread (as seen below).
Who knew garlic had its own day! April 19th!
It is one of my favorite root vegetables. It adds flavor to most of my Italian dishes and it also tastes great on its own, baked until soft and spread on crusty Italian bread (as seen below).
When your bestie from college has a deep southern Louisiana connection, you are destined to experience these amazing mini lobsters called crawfish (or mud bugs as the locals refer to them as). I have roots close to the Cheasapeake Bay. I grew up casting the crab traps off of my grandmom...
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